Monthly Archives: May 2016

Did the Pachysandra Kill the Hickory Tree?

Me and the killer Pachysandra.

Me, my hickory and the Japanese spurge in hand.

by Joan Gottlieb.

In my yard there is a large bed of Japanese spurge (Pachysandra terminalis), a plant widely used in landscaping. This hardy evergreen ground cover spreads by rhizomes to create what some proponents consider a “dependable green carpet.” If allowed to escape, it will cover a large area with a Pachysandra monoculture. Since my bed is contained, I wasn’t worried about the spreading. Although a bed of native plants would surely provide better habitat, the Pachysandra seemed a relatively benign bit of greenery. Its removal was not my priority. Until recently…

Within this bed, surrounded by the Pachysandra, there’s a mature hickory tree that didn’t leaf out fully last summer. Each branch showed signs of stress with small, sparse leaves. Many branches had areas with no leaves at all. I consulted an arborist who had no explanation for the decline but suggested a fertilizer treatment be applied in the spring. Hmmm.

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A dense mat of roots.

Unpleasant Surprise

Over the winter, I began the long ignored task of Pachysandra removal, partly to allow inspection of the tree base, but also because it really was the right thing to do. The Japanese spurge was very easy to pull by hand from the soft, humus-rich soil. But what my pulling unveiled was a deep network of tangled roots that had buried the hickory’s root flare and smothered it with layers of moist debris.

Removing the evergreen Japanese spurge revealed rotting bark.

Rotting bark revealed.

Sadly, the entire circumference of the tree’s base was now spongy decaying bark – bark that would otherwise protect the tree itself.

I do not yet know if the tree can be saved. Did my negligence allow the Pachysandra to kill the hickory tree?

Information about the homicide suspect can be found through Pennsylvania DCNR: Invasive Plants in Pennsylvania.

A discussion of its use in landscaping is here, but I do not advise using Pachysandra terminalis at all.

How to Feed a Hummingbird Part II: Flowers & Nectar

This is Part II in a two-part series.

Photo by Jason Means/flickr/CC.

Cardinal flower (Lobelia cardinalis) pollination. Photo by Jason Means/flickr/CC.

Part I of How to Feed a Hummingbird: Insects & Protein revealed that 80 percent of a hummingbird’s diet is comprised of insects and spiders. Eighty percent! Knowing how crucial those often maligned arthropods are to our ruby-throated hummingbirds will hopefully inspire you to embrace the bugs and add a variety of native plants to your garden.

If you are at all curious about hummingbirds you’re probably assuming the missing 20 percent or so of their diet comes from nectar — and you’d be right. Let’s explore the flowering native plants our high-metabolic friends count on for a full-on sugar rush.

THE BIG THREE Wildflower Nectar Sources

Just like bees and butterflies and other pollinators, ruby-throated hummingbirds rely on a constant source of nectar from early spring into fall. Nectar is found in flowers adapted for hummingbirds: long and tubular with a typically pendulous and perchless form. These floral traits are perfect for long beaked, hovering hummers but not convenient for insects that cannot easily reach the hidden nectar. Another evolutionary adaption is the color red. Red is not seen by bees however it quickly signals keen-eyed migrating hummingbirds that a sugary treat awaits.

What combination of plants provides an overlapping progression of blooms? Potowmack Chapter President of the Virginia Native Plant Society, Alan Ford, names the following BIG THREE flowering natives as attracting and supporting our ruby-throats throughout their days in the Mid-Atlantic: Continue reading